AT HOME: HEARTY BREAKFAST

I know not everybody is a breakfast person. As of late, I have been enjoying myself a good ol’ breakfast. I love eating the morning meal so much that I can’t wait to go to bed just to wake up so that I can enjoy the morning exclusive delicacies. I mean, what’s not to love about it? You can eat pancakes, toast, cereal, or if you’re being fancy, maybe a cinnamon roll. Why would anyone want to miss out on that, right? 

 

With almost everyone doing the Chloe Ting challenge to achieve that post quarantine glow up, it’s no mystery that everyone wants to start eating healthy too. Since breakfast is indeed the most important meal, it’s vital that we start the day with something healthy yet very filling and tasty! 

 

One of my favorite breakfast foods are waffles drenched in sweet maple syrup. But let’s be real, they aren’t the ideal meal for nutrition. Since I didn’t want to say goodbye to my sweet waffles, I decided to make them healthy instead! 


This recipe just needs 3 ingredients and an optional 2! 

 

It calls for: 

2 bananas                                                                                                       

2 eggs 

½ cup regular oatmeal 

1 tsp of honey (optional)*

1 tsp cinnamon (optional)*

 

Just mix all the ingredients together in a bowl and pour them onto your waffle maker! If you don’t have a waffle maker (like most of us), don’t worry! Just make pancakes instead! But if you are making pancakes, make sure to let the batter sit for at least 5 minutes before cooking so that they don’t crumble when you try to flip them.

 

 

This recipe makes 4 servings with only 129 calories per serving! This never fails to make me and my tummy happy! It’s healthy, filling, and yummy. It’s the perfect meal to start the day if I do say so myself! If you try this recipe out, let us know how it was for you in the comment section below!

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